Ritual Chai

$20.00

A magical morning ritual brew. This blend balances, nourishes + restores us to our natural blissful state. Grounding + uplifting to promote a sense of sanctity + calm awareness throughout the day.

This blend has shatavari, cardamom seeds, cinnamon stick, black peppercorn, clove, fennel, ginger + coriander.

*This blend comes with rose petals.


How to Brew a Chai Tea Latte:

Infuse 2-3 tsp of chai mix into 60mL of boiling water. Leave boiling for 5 minutes.

Strain, removing tea leaves.

Add two pitted dates to the hot chai letting them soften.

Add 1 cup of whole milk or your favorite milk alternative + bring to a slow boil.

Pour contents into a blender + blend for 1 minute until it froths.

Top off with a dash of cinnamon for a dreamy experience.

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A magical morning ritual brew. This blend balances, nourishes + restores us to our natural blissful state. Grounding + uplifting to promote a sense of sanctity + calm awareness throughout the day.

This blend has shatavari, cardamom seeds, cinnamon stick, black peppercorn, clove, fennel, ginger + coriander.

*This blend comes with rose petals.


How to Brew a Chai Tea Latte:

Infuse 2-3 tsp of chai mix into 60mL of boiling water. Leave boiling for 5 minutes.

Strain, removing tea leaves.

Add two pitted dates to the hot chai letting them soften.

Add 1 cup of whole milk or your favorite milk alternative + bring to a slow boil.

Pour contents into a blender + blend for 1 minute until it froths.

Top off with a dash of cinnamon for a dreamy experience.

A magical morning ritual brew. This blend balances, nourishes + restores us to our natural blissful state. Grounding + uplifting to promote a sense of sanctity + calm awareness throughout the day.

This blend has shatavari, cardamom seeds, cinnamon stick, black peppercorn, clove, fennel, ginger + coriander.

*This blend comes with rose petals.


How to Brew a Chai Tea Latte:

Infuse 2-3 tsp of chai mix into 60mL of boiling water. Leave boiling for 5 minutes.

Strain, removing tea leaves.

Add two pitted dates to the hot chai letting them soften.

Add 1 cup of whole milk or your favorite milk alternative + bring to a slow boil.

Pour contents into a blender + blend for 1 minute until it froths.

Top off with a dash of cinnamon for a dreamy experience.